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At Hilton, dining options are designed with you in mind. Start the day with a hearty breakfast or nutritious light bite; savour innovative dishes prepared with only the freshest ingredients, or simply relax with a cup of coffee in the hotel lounge. From business brunches to pre-dinner drinks and everything in between, the options at Hilton are catered especially for you.
Located on the highest level of the hotel, the Rooftop restaurant offers imported grilled meats and an array of fresh seafood straight from the South China Sea, all prepared with light healthy accompaniments. Our diverse selection of international wines is sure to satisfy even the most discerning connoisseurs.
Opening Daily: 6:00am – 10:00pm
Beverage service only - Sunday to Thursday, 11:00am - 1:00am; Friday & Saturday, 11:00am - 02:00am
Lunch - 12:00pm - 3:00pm
Snacks - 3:00pm - 5:30pm
Dinner - 6:00pm - 11:00pm
As our primary hotel bar, The Club Bar is located on the ground floor and designed with elegance and class in mind- exclusive to those with exquisite taste in life.
Offering a globally inspired selection including local specialties and western favourites. Lunch and dinner is prepared in an open kitchen with live cooking stations, showcasing local delicacies of the Malaysian heritage cuisines (Indian, Chinese and Malay) and modern western dishes. Located on the ground floor.
Breakfast Buffet - Monday to Friday, 6:30am - 10:30am; Saturday, Sunday and Public Holidays, 6:30am - 11:00am
Lunch - Monday to Saturday, 12:00pm - 2.30pm; Sunday, 12:00pm - 3:00pm
Dinner - 6:30pm – 10:30pm
A fresh take on local delicacies, Zest is ideally located in the lobby to offer light breakfast, snacks, sandwiches, take-away cakes, pastry and drinks on the go.