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At the Hilton Boston Downtown/Faneuil Hall hotel, dining options are designed with you in mind. Start the day with a hearty breakfast or nutritious light bite; savor innovative dishes prepared with only the freshest ingredients at the new Nix’s Mate, or relax with a cup of coffee or cocktail in the Nix’s Mate Bar and Lounge. From business brunches to pre-dinner drinks and everything in between, the options are catered especially for you.
The Hilton Boston Downtown/Faneuil Hall hotel's signature restaurant is named after the historic Boston Harbor island Nix's Mate. An homage to its namesake, the restaurant features reclaimed wood from the Boston Pier, as well as touches of modern metal influences in a setting that is as rich and historic as it is vibrant and modern. Offering the very best in modern American fare with a seasonal and local influence, the menu is created and executed by Chef David Nevins, formerly of Todd English's Olives as well as Neptune Oyster. Nix's Mate is also available for private parties for up to 150 people.
Enjoy one of our satisfying appetizers with your favorite beverage at the stacked quartz and maple bar next to the casual 30-seat lounge at Nix's Mate. Choose from a variety of new and old world wines, local New England craft beers from producers such as Harpoon and Seadog Brewing Co., and creative seasonal cocktails with a focus on fresh local ingredients.