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Contact Ms. Gerry Burns,
Director of Catering
Imagine a picturesque outdoor ceremony overlooking the rolling fairways of a nearby golf course with a French-style chateau as a backdrop. Envision a sumptuous banquet and a full dance floor in the Grand Ballroom, featuring floor-to-ceiling windows, crystal chandeliers and gilded moldings. The Hilton Pearl River hotel transforms these daydreams into reality on 17 wooded acres in the Hudson River Valley, just 20 minutes from New York City. This hotel also presents stunning indoor venues. Consider The Conservatory with its hand-painted sky-motif domed ceiling or Le Jardin with two fountains and faux-painted ivy-covered walls for a rehearsal dinner, cocktail reception or post-wedding brunch.
Hilton’s experienced Event Planners assist in all the aspects of arranging the perfect wedding. One will even be present to flawlessly orchestrate the details on the big day. Indulge in colored linens and butler-served champagne and fresh strawberries for the reception. Let the catering professionals and creative banquet chefs tailor innovative menus to your tastes. Several highly recommended caterers, including some off-site, are expert at coordinating Kosher, Indian and other ethnic menus.
Make the Hilton Pearl River your wedding destination. This hotel provides a complimentary bridal suite for the newlyweds and a preferential room rate for out-of-town Guests. To reserve your special date, contact Ms. Gerry Burns, Director of Catering, 845-735-9000.
Drink in the splendid setting that's elegant and exciting at the same time. Dine on delectable cuisine served with impeccable taste and style. Delight in an ambiance worthy of your big event.All orchestrated by our experienced Event Planners.