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Enjoy Lemongrass as our #EatDrinkHilton's ingredient of the month as well as our daily promotion and Themed Buffet Dinner.
At Hilton, dining options are designed with you in mind. Start the day with a hearty breakfast or nutritious light bite; savour innovative dishes prepared with only the freshest ingredients, or simply relax with a cup of coffee in the hotel lounge. From business brunches to pre-dinner drinks and everything in between, the options at Hilton are catered especially for you.
Ideally located on lower lobby level, Brasserie des Célébrités opens for daily buffet breakfast featuring wide selection of Asian and continental breakfast as well as a Balinese Corner to enrich the guests’ breakfast experience. Brasserie des Célébrités offers indoor, terrace and al fresco settings overlooking the lush Taman Sari gardens and the tranquil Indian Ocean.
Located on the lobby level, the Delicatessen serves all day breakfast with a fresh selection of coffees, teas and refreshing drinks, along with light meals including freshly baked pastries and breads, cakes, chocolate and other delicacies to take away.
Located on the lower lobby level, Paon Bali Resto and Bar features indoor and semi-outdoor seating with an open kitchen concept serving a wide selection of authentic Balinese cuisine; including the renowned Babi Guling (Suckling Pig), Lawar, Ikan Bakar, Bebek Betutu varieties of Balinese classic desserts and specialty drinks at the bar.
HOURS:Lunch: Monday to Sunday: 12:00 pm – 6:00 pmDinner: Monday to Sunday: 6:00 pm – 10:00 pmSupper:Monday to Sunday: 10:00 pm – 1:00 am
Located on the lobby level our Japanese restaurant features a teppanyaki counter, nabemono table, sushi and sashimi bar and five private dining rooms. The restaurant offers authentic Japanese cuisine for lunch and dinner in the contemporary ambience overlooking the Indian Ocean.
HOURS:Lunch: Monday to Saturday: 11:00am – 3:00pm
Dinner: Monday to Saturday: 5:00pm – 11:00pmJapanese Brunch:Sunday: 11:00am - 3:00pm
Located on the resort’s beach side, the newly refurbished three-storey restaurant boasts an al fresco setting on the first level, semi-open lounge on the Mezzanine level and open air rooftop which accommodates up to 170 persons. The new culinary creations embrace the rich Indian Ocean seafood selection through a Mediterranean inspired and styled dining experience that will take the individual on a journey: to taste; play; sense and embrace a range of elements, textures, colors and flavours.
HOURS:Lunch:from 11:00am - 6:00pm
Dinner:from 6:00pm – 11:00pm